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Local Farmer Earns Recognition For Excellence

By Derrick Jones

Jasper Co. ANR Agent

When it comes to producing high-quality hay, few can match the consistency and excellence of Jasper County farmer Ken McMichael. Over the last four years, Ken has earned a place in the top three of the prestigious Southeastern Hay Contest, a remarkable achievement that speaks to his dedication and expertise in hay production.

The Southeastern Hay Contest, a competitive event that spans 19 states, annually attracts around 500 hay sample entries from across the region. This makes placing in the top three out of 500 entries not only a tremendous honor but a clear sign of exceptional hay quality. The contest evaluates hay based on key factors such as digestible nutrients, crude protein, and fiber—critical elements for producing hay that supports the health and growth of livestock.

Ken’s consistent top-tier performance in the contest is a testament to his commitment to producing premium quality hay. Each year, he submits samples of his hay, which are carefully evaluated by UGA lab experts. His hay consistently demonstrates superior nutritional content, making it an excellent choice for farmers and ranchers seeking feed that will help optimize their livestock’s health and performance.

Ken’s success doesn’t come by accident. His attention to detail in every step of the hay production process—from soil health and irrigation management to the timing of cutting and curing—plays a vital role in the quality of the finished product. He is always looking for ways to improve and refine his methods, seeking out the latest research and attending workshops to stay on top of industry advancements.

“We are incredibly proud of Ken and his success in the Southeastern Hay Contest,” said Derrick Jones, Jasper County Agriculture and Natural Resources Agent. “His achievements are a shining example of the high standards of farming in Jasper County. He not only produces some of the best hay in the region, but he also sets a great example for other farmers who are working to improve their operations and increase the nutritional value of their forage.”

Ken’s success is also a reflection of the strong agricultural community here in Jasper County. Through the local Extension office’s ongoing programs and resources, farmers like Ken are empowered to apply research-based practices that boost productivity and sustainability in their operations.

Congratulations, Ken on this outstanding achievement, and thank you for setting the bar high for the future of agriculture in Jasper County.

For more information on hay production or other agricultural resources, contact the Jasper County Extension Office at 706-468-6479.

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